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The Management of Maintenance and Engineering Systems in the Hospitality Industry (Wiley Service Management Series) | 
| Authors: Frank D. Borsenik, Alan T. Stutts Publisher: Wiley Category: Book
Buy Used: $19.98
Rating: 2 reviews Sales Rank: 394325
Media: Hardcover Edition: 4 Pages: 680 Number Of Items: 1 Shipping Weight (lbs): 2.8 Dimensions (in): 9 x 7.6 x 1.8
ISBN: 0471141054 Dewey Decimal Number: 647.940682 EAN: 9780471141051 ASIN: 0471141054
Publication Date: August 8, 1997 Availability: Usually ships in 1-2 business days
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| Editorial Reviews:
Product Description This book is an introduction, with a management perspective, to maintenance and engineering for hotel and foodservice managers-in-training.
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| Customer Reviews:
all contents January 19, 2000 mallu (india) 0 out of 3 found this review helpful
i want a overview of each content in 5 lines each of the boo
all contents January 19, 2000 mallu (india) 0 out of 4 found this review helpful
i want a overview of each content in 5 lines each of the boo
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